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MEETING HALLSRogue Meeting Halls are not cookie cutter corporate creations but like Americans come in all shapes and sizes, but all share characteristics. Open 365 days a year, Family friendly with kids menus, legos and other games; Dog friendly with menus and free water; full service multi-tap bars, with not just Rogue creations but other great Porters, Ales, Stouts, Lagers, Spirits and Wines; Rogue, Frog, Track Town wearables and chatzkes. Beer available to go in 12oz, 22oz, 750ml, and 64oz growler bottles. Most are non smoking--all will be as of 1/1/2009. Gastro pub fare; party or meeting room space; Food To Go, Catering and Bathroom Tours. Newport
35 Multi-Tap | Wine | Spirits | Bathroom Tours Rogue Ales Public House, originally named the Bayfront Brewery, was established in May of 1989. Rogue brewed its Ales within the Bayfront Brewery until 1992, when "Howard", the 15 barrel brew system was carried across the Newport Bay to the current location. The old brewery was converted into a poolroom which the locals call the Crustacean Stacean. Outside seating and 35 taps. Hours of Operation: 11 AM - 1 AM, Sunday-Thursday | 11 AM - 2 AM, Fri/Sat
40 Multi-Tap | Wine | Spirits | Tours Nestled inside the Rogue Ales Brewery, this two story brewpub offers a panoramic view of Yaquina Bay and the marina. You can enjoy the full line of Rogue brews, brewery tours, and 50 taps. Hours of Operation: 11 AM - 9 PM, Sunday-Thursday | 11 AM - 10 PM, Fri/Sat
Wine | Rogue Spirits | Tours | Rogue House of Spirits is one of the first distillery pubs in America producing award winning Rums, Gin, Vodka and Whisky. Spectacular views of the Yaquina Bay marina, bridge and Pacific Ocean are showcased from the Newport distillery. A full selection of Rogue's award winning spirits are featured, as well as wine, ales, porters, stouts and lagers. A limited food menu is available, featuring Rogue Creamery cheeses. Tours are available daily from local distiller John Couchot, outside seating and spirits to go. Hours of Operation: 12 PM - 8 PM, Thursday-Sunday
Portland
38 Multi-Tap | Wine | Spirits | Distillery Tours Located in the heart of Portland's Historic Brewing District in the Pearl. This building has been the former home of Portland Brewing and Bogart's, a long-time institution in Portland. Tours, pizza, 36 taps, outside seating and Pizza & Beer delivery. Hours of Operation: 11 AM - 12 AM, Sunday-Thursday | 11 AM - 1 AM, Fri/Sat
Multi-Tap | Full Bar| Tours | Games | Tap Cam Hours of Operation: 11 AM - 11 PM, Sunday-Wednesday | 11 AM - 1 AM, Thu-Sat
Multi-Tap | Wine | Spirits | Beer To Go Rogue's World Class spirits are also featured, including White Rum, Dark Rum, Hazelnut Spice Rum, and Spruce Gin. The pub fare includes KOBE cheeseburgers with Rogue Creamery Blue or White Cheddar cheeses, Harry's Beer Cheese Soup made with Dead Guy Ale, and KOBE Haute Dogs made with American Amber Ale. A selection of Rogue bottles are available for takeout. Breakfast and Pizzas are also served. 22oz bottles and growlers of fresh draft beer to go... Located inside security, so you can bring the beers on board! Hours of Operation:
Monday 7a - 2:30p and 8p - 11:30p
Tuesday 7a - 2:30p
Wednesday 7a - 2:30p and 8p - 11:30p
Thursday 7a - 2:30p and 8p - 11:30p
Friday 7a - 2:30p and 8p - 11:30p
Saturday 7a - 2:30p
Sunday 7a - 2:30p and 8p - 11:30p
*Hours are subject to change, depending on PDX Airport
flight schedules
Independence
Live Web Cam (Watch the Hops Grow), Requires Java
The Rogue Nation's Department of Agriculture has entered into a strategic alliance with Heritage Hop Growers, the Coleman Family. The Rogue Hop Farm is on the Willamette River, south of Independence, Oregon on the former John Haas Alluvial Hop Farm. Four varieties are now being planted on 42 acres with an initial harvest in 2009. The four varieties are Perle, Sterling, Horizon, and Centennial. The hops will be processed and baled on the farm. We are proud to join with Oregon Farmers who provide the essential ingredients for Oregon's thriving fermentation economy. Hours of Operation: 7 AM - 6 PM, Monday-Friday ROGUE FARMS HOP YARD TOURS: The Rogue Department of Agriculture will begin educational tours of the farm, where guests will learn about the planting, growing, and harvesting of Rogue hops. Tours will take place July 6, 13, 20, and 27th. We will leave from the Portland pub and drive to the Hop Yard in Independence, Oregon. Tours are free of charge for Oregon Craft Beer Month. Reservations are required. Contact Denise at 503-347-8288.
Astoria
30 Multi-Tap | Wine | Rogue Spirits | Bathroom Tours Opened in July 2007 in a former Bumble Bee Tuna cannery on Pier 39 on the Columbia River. Features a Columbia River view, meeting and party space, adjacent luxury suites, pizza and outside seeting. The Public House on Pier 39 also features banquet and meeting space overlooking the Columbia River. From a 20 person board meeting to a 150 person Wedding reception, Rogue Ales offers full service catering built to suit the needs of your event. For reservations and more information, call the pub directly at (503) 325-5964. FISHERMAN SUITES: The Fisherman's Suites are 3 fully furnished rooms on the riverfront for your enjoyment, and include a color TV with cable hookup, microwave, coffeemaker, refrigerator and telephone. The Fisherman's Suites can be combined for a 3 room luxury mini retreat that is more than enough room to sleep 16 people, each with spectacular views above the Columbia River. The Captain Suite, the largest of the three has a Jacuzzi tub, a gas fireplace, full kitchen, dining room, and living room with beautiful Asian mahogany hardwood floor and restored original fir beams. For more information, or to book rooms online visit Pier 39, Astoria and click on the "Fisherman Suites" icon for a virtual tour and to check availability. Hours of Operation: 11 AM - 9 PM, Sunday-Thursday | 11 AM - 10 PM, Fri/Sat
Eugene
35 Multi-Tap | Wine | Spirits | Brewery Tours Eugene City Brewery is an artisan varietal brewery founded in October of 2004. Previously known as the West Brothers BBQ and then the Dive Bar & Grill, the location has its roots in the original historic Eugene City Brewery, established in 1866. Outside seating, pizza and 35 beers on tap including Rogue Ales, Track Town Honey Orange Wheat, 100 Meter, 200 Meter, and Triple Jump. Hours: 12 PM - 10 PM, Mon-Thu | 12 PM - 12 AM, Fri/Sat | 12 PM - 9 PM, Sun.
Issaquah
36 Multi-Tap | Wine | Spirits | Brewery Tours Acquired by Rogue Ales in 2000, Issaquah Brewhouse continues to produce its own specialty brews, including its acclaimed Bullfrog Ale. Located in the heart of downtown Issaquah, just 15 miles from Seattle's Space Needle. Its 15 barrel brew system produces Menage-a-Frog, Rye Frog, MacFrog, and Hippie Frog (previously Chamomellow). Pizza, outside seating and 36 beers on tap. Hours of Operation: 11:30 AM - 12 AM, Sunday-Thursday | 11:30 AM - 2 AM, Fri/Sat
San Francisco
40 Multi-Tap | Wine | Spirits | Bathroom Tours This southernmost outpost of the Rogue Nation opened August 26, 2003. It is located in the heart of San Francisco's fabled North Beach neighborhood (at the intersection of Powell and Union, across from Washington Square Park), between Chinatown and Fisherman's Wharf. Formerly Mel's Steakhouse and Little Cities. Outside seating and 40 taps. Pub Hours: 12 PM - 12 AM, Sun-Thur* | 12 PM - 2 AM, Fri/Sat*
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