September kicks off hops season here in Oregon and its no better time for our brewers to taste, smell and experience the freshness of this regional classic. This year Rogue Brewmaster Joel Shields was able to visit Goschie Farms with fellow Rogue brewers who personally helped hand-select the freshest cones to capture the purest flavors of the season. From there they were able to create The West Coast Fresh Hop IPA — a West Coast-styled IPA with a fruity aroma and a subtle pine resin finish, this beer is well-rounded and incredibly drinkable, showcasing the craftsmanship of Rogue’s coastal brewing.
The West Coast Fresh Hop IPA is available for a limited time on draft at Rogue pubs and select bars across Oregon, Washington, and Idaho starting September 13th. This fresh hop delight brings the essence of Oregon’s renowned hop harvest to any pint, delivering the bold and balanced flavor profile that Rogue is known for.
“We’re proud to be part of the incredible brewing heritage in Oregon,” says Rogue Brewmaster Joel Shields. “Our West Coast Fresh Hop IPA is a testament to that. Not many brewers have the luxury of sourcing hops directly from farms in their own backyard. It’s all about freshness and flavor, and this beer has both.”
Rogue’s West Coast Fresh Hop IPA is your opportunity to savor the unique vibrancy of Oregon-grown hops at their peak, but don’t wait too long—it’s only available while supplies last!
Taste the Fresh Hop IPA only on draft at a bar near you or any of our Rogue pubs https://www.rogue.com/pubs/.
